Milan bleg

I'm going to Milan for the last week of August on business. Any suggestions on where to eat or what to see?

Legume

I've been meaning to blog about the restaurant Legume in Pittsburgh for a while now. Had a great meal there earlier this summer. They've got a kind of locavore vibe--everything's fresh and (insofar as it's possible) locally sourced. The menu changes daily; I'm posting the menu from the night we went there. The waitstaff is attentive without being obsequious (truly among the great words in the English language), and there's a freshness of feeling to the place. It's small, so on busy nights there's likely to be a wait, and it's BYO. But well worth seeking out if you're in town. It definitely gets a spot on my list of favorite small restaurants in America (which I'll have to actually write up one day.)